Embark on a journey with Saimi Hoyer and mushroom expert Jarkko Korhonen to explore the mushroom treasures of the Saimaa archipelago. Due to high demand, cruises will be held up to two times in 2024, so you can choose the best day to take part. Departure days on Fridays: In August 23.8. and in September 13.9.
During the day you get to know the local fungs with mushroon experts Saimi Hoyer and Jarkko Korhonen and enjoy the beautiful scenery of Saimaa archipelago.
Embark on a journey with Saimi and mushroom expert Jarkko Korhonen to explore the mushroom treasures of the Saimaa archipelago.
Due to high demand, cruises will be held up to two times in 2024, so you can choose the best day to take part.
Departure days on Fridays: In August 23.8. and in September 13.9.
The cruise is suitable for both beginners and more experienced mushroom pickers, as the groups are divided according to the skill level of the participants. Beginners have their own group as well as more experienced mushroom pickers.
Departure from Savonlinna passenger harbor at 9:30, from where the journey begins towards the southern archipelago of Pihlajavesi, where it is also possible to see the Saimaa ringed seal. The ship offers morning coffee and mushroom lunch.
The trip is directed to the landscapes of Kesamonsaari, Kokonsaari and Laukansaari, where there are many different kinds of mushrooms. During the day you will get to know different species of mushrooms in nature and on board, so about
half of the time is spent in the ship and half in nature.
Your guides are biologist and mushroom writer Jarkko Korhonen and Hotelli Punkaharju's entrepreneur and passionate mushroom fan Saimi Hoyer. Experts teach you about mushrooms and there is time for discussion and questions about mushrooms during transitions between the islands.
Mushroomtasting:
Hosted by Saimi Hoyer, this mushroom tasting is the highlight of our cruise, leaving a lasting impression and inspiring further exploration of nature and its flavors long after our journey ends. See you on board!"
Price: 125 € incl. cruise, guide, morning coffee, lunch and mushroom tasting.
Departure from Savonlinna passenger harbor with m/s Elviira at 9:30 and return at about 16:00.
Take with you weather-appropriate clothing , off-road shoes, a mushroom basket and a mushroom knife.
